Why more people are focused on fermenting food?

More people are focusing on their gut health, as fibermaxxing goes mainstream, colorectal cancer rises among young adults and personalized gut microbiome treatments become increasingly popular. Now, a generation- and culture-spanning way of preserving food is in the spotlight: fermentation. The federal

Why is magnesium so popular?

Magnesium has become one of the most popular supplements. The motivations for taking it are numerous: to sleep better, reduce stress, prevent cramps, have more energy, or prevent deficiencies. Social media has amplified its popularity, and many people take it under the

Adding life to years: India’s next public health challenge

Rudrapur (Uttarakhand), July 9, 2026: India has every reason to celebrate one of the greatest achievements in its post-Independence history: its citizens are living longer than ever before. In the early 1950s, the average Indian could expect to live only about 37 years.